Bothwell Cheese Inc. - Artisan Cheese Makers Producing Cheddar, Mozzarella, Monterey Jack And A Wide Variety Of Smoked Cheeses in Manitoba, Canada
Bothwell Cheese Inc.
Bothwell Cheese Inc. Award Winning Quality Cheese Since 1936
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Horseradish Cheddar

Dill Monterey Jack

Garlic Chive Monterey Jack

Jalapeno Monterey Jack

Madagascar Green Peppercorn Cheese

Black Truffle Cheese

Red Wine Aged Cheddar

Red Hot Chili Pepper Cheese


Bite into Spring any time of the year by adding our Dill Monterey Jack cheese to a salad, sandwich or soup. We add the garden fresh taste of dill to the mild flavour of Jack to create our smoothest and richest flavour yet.

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Garden Vegetable Pizza

1 teaspoon olive oil
2 3/4 cups fresh vegetables (bell peppers, mushrooms, red onion and spinach leaves), sliced
4 pita flatbread rounds
1/3 cup prepared pizza sauce
1 cup Bothwell Dill Monterey Jack, grated

Preheat oven to 450 degrees F. Coat vegetables in nonstick cooking spray; reserve. Spread marinara sauce over flatbread rounds. Top equally with ½ cup seasoned cheese and reserved vegetables. Top with remaining seasoned cheese. Bake uncovered for 10 minutes or until crust is golden brown and cheese is melted.

Recipe created by Borden

Nutritional Facts:
Calories: 340
Total Fat: 10.9 g
Saturated Fat: 5.3 g
Cholesterol: 25 mg
Sodium: 702.7 mg
Calcium: 30% Daily Value
Protein: 13.2 g
Carbohydrates: 45.1 g
Dietary Fiber: 4.3 g
Bothwell Cheese - Award Winning Quality CHeese Since 1936
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