Le Burger Week Bothwell Cheese Lineup

Posted by: Bothwell Cheese

When the news broke on social media that Le Burger Week Winnipeg 2018 entries were released, we couldn’t wait to dig in!

In true Bothwell Cheese-fashion, we have compiled a list of the restaurants that are using our cheese on their Le Burger Week burgers.

Bar Italia “Tropic Thunder” Flame-broiled tandoori marinated chicken breast topped with Bothwell Habanero Monterey Jack, grilled pineapple, signature BBQ sauce, arugula, and crispy tobacco onions served on a brioche bun.

Bernstein’s Deli “From Farm to Deli” 6 oz Howpark Farms organic beef patty, Smith’s dried & grilled beef salami, baked Bothwell cheese curd slice, Fort Garry Pale Ale caramelized onions, chopped dressed kale, Bernstein’s own green pepper & jalapeno aioli, tomato chutney & grilled matzo meal focaccia bun, served with half an Elman’s dill pickle & our famous coleslaw.

Blaze Bistro & Lounge “Winnip-Egger Hottie” Jalapeño-stuffed beef patty, bacon, onion and fennel jam, Bothwell Madagascar Green Peppercorn cheese, creamy egg salad, spicy aioli, lettuce on a brioche bun.

Four Points by Sheraton (Winnipeg South) “The Big Dill” A 6-ounce ground chuck and sausage patty on a house-made sesame seed bun, topped with deep-fried pickle slices, crispy pancetta, Smak Dab Honey Horseradish mustard, Bothwell Mozzarella cheese, pickle brine aioli, homemade gherkin relish and dill pickle chips.

Kristina’s on Corydon “Tirokafteri Lamb Burger” A toasty potato and scallion bun around a Greek-seasoned lamb and beef patty, Bothwell Smoked Gouda, grilled zucchini, fresh arugula and spicy tirokafteri spread (made with fire-roasted roma tomatoes, feta cheese, spicy chili, Greek oregano and sea salt).

Nuburger (The Forks) “Obi-Wan Pierogi” Manitoba free-range Red Angus beef, Bothwell Cheddar, nitrate-free candied Manitoba bacon, sautéed onions, homemade crispy potato thins topped off with creamy herb sour cream on a baked brioche bun.

Rockwood Urban Grill “RockBurger” An 8-ounce beef patty with Bothwell Smoked Gouda and maple bacon, smothered in Jack Daniels honey BBQ sauce, roasted garlic sriracha aioli, and Granville Island raspberry ale “Drunken Onions” with triple berry compote. Completed with mixed greens on a rustic bun toasted with garlic butter.

The Hub Social Club (University of Manitoba) “The Drunken Bison” : A 6-ounce Crown Royal-glazed bison patty beer-battered mushrooms, Bothwell Cheddar, crispy bacon, beet horseradish aioli, fresh greens, sunny side egg on a hemp seed-crusted Kaiser bun.

Tipsy Cow “The Village Drunk”: A fresh 6-ounce beef chuck patty, Torque IPA and chorizo chili, Bothwell Gouda cheese, bourbon apple sour cream, lettuce and tomato on a toasted pretzel bun.

The Grove “Purple Rain” A 6-oz. patty with roasted garlic and truffle aioli, red cabbage, onion and apple-onia slaw, bacon, onion rings, jalapeño-Swiss mornay sauce and blueberry coulis on a roasted garlic potato bun.

The Cornerstone Bar & Restaurant “Swanson’s Revenge”: Beef patty with caramelized onions, cheddar, fancy sauce, and slices of bacon.

Santa Lucia (St.Marys) “My Big Fat Greek Burger” 8-oz. patty of lamb and beef topped with grilled feta, mozzarella cheese, tomato, arugula, pickled red onion, spicy caper mustard and roasted red pepper aioli. Served on a house-made toasted focaccia bun.

 Smitty’s Grant The B.R.B” (Burger, Ribs, Beets) Six ounce CAB ertified angus beef) burger smothered with both Bothwell original and white cheddar cheese curds topped with 2 Manitoba honey glazed bone out back ribs, local crispy fried pickled beets, fresh made cucumber slaw on a brioche bun with a sweet chili horseradish aioli.


Le Burger Week is held from Sept. 1-7, 2018. For a full list of restaurants and a description of their creations, visit leburgerweek.com.


Compete in Burger vs. Burger during Le Burger Week, Sept. 1-7, for your chance to win a Bothwell Cheese prize pack valued at $250.

What you need to do: Visit any one of the participating Le Burger Week restaurants, using Bothwell Cheese (of course), take a picture of their burger, tag them in your post and use hashtag #BothwellCheeseBurger. That’s it! You can enter as many times as you want.

*This contest is not associated with Le Burger Week festival, organizers, or its registered participants. Contest is open to Manitoba residents only.


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