Nutrition Facts | |
---|---|
Valeur nutritive | |
Per 2.5 cm cube (30 g) / par cube de 2.5 cm (30 g) | |
Amount | % Daily Value |
Teneur | % valeur quotidienne |
Calories / Calories 120 | |
Fat / Lipide 10 g | 15% |
Saturated / Saturés 6 g | 32% |
+ Trans / Trans 0 g | |
Cholesterol / Cholestérol 30 mg | |
Sodium / Sodium 190 mg | 8% |
Carbohydrate / Glucides 0 g | 0% |
Fibre / Fibres0 g | 0% |
Sugars / Sucres0 g | 0% |
Protein / Protéines 7 g | |
Vitamin A / Vitamine A | 8% |
Vitamin C / Vitamine C | 0% |
Calcium / Calcium | 20% |
Iron / Fer | 2% |
Ingredients Fresh pasteurized milk, bacterial culture, salt, microbial enzyme, annatto colouring.
Marble Cheddar
By blending our finest white and orange Cheddars, we have created an award-winning Marble Cheddar. This colourful variation on traditional cheddar has a smooth texture and a mild yet flavourful taste.
1st Place and Best of Class 2020 World Champion Cheese Contest.