Herbed Cheese & Ham Crescent Rolls

Recipe Creator: Bothwell Cheese

These Herbed Cheese & Ham Crescent Rolls made with flavourful Sunny Dog Barkin' Herbs & Garlic Cheddar is an easy, family favourite recipe. Everyone loves warm bread rolls and melty cheese. They're perfect for lunches or busy nights.



  1. Preheat the oven to 375° F. Prepare a baking sheet by lining with parchment and set aside.
  2. Unroll crescent dough, as per package instructions. Separate dough into the 8 triangles.
  3. Slice ham in half lengthways and place 1 half of the cut ham on each of the triangles
    length ways.
  4. Divide cheese evenly on top of ham, roll dough up tightly into a crescent shape and place
    each crescent onto the sheet pan.
  5. Sprinkle herb blend on crescents evenly.
  6. Bake for 12- 15 minutes, until dough is fully cooked and golden brown.
  7. Remove crescents from the oven and enjoy!