2018 AMERICAN

CHEESE SOCIETY

SILVER MEDAL WINNER

LEARN MORE

READY YOUR TASTE BUDS FOR

CHORIZO HABANERO

STUFFED POBLANO

PEPPERS

MAKE NOW

FROMAGERIE BOTHWELL

NOW OPEN

LEARN MORE

2018 WORLD

CHAMPIONSHIP

CHEESE CONTEST

SILVER MEDAL WINNER

FOR HIGH HEAT

LEARN MORE

home-cheese-award6

Our Way of Life

We are cheese people, deeply rooted in history and tradition. We’ve been crafting premium, all-natural, artisanal cheeses since 1936 in the village of New Bothwell, Manitoba. We’re proud to provide Canadians with a wide variety of natural, premium cheeses. Our tradition is a tradition of quality.

Discover our way of life

Recipes

Discover recipes from the Bothwell kitchen and from our Chef & foodie friends. Search by cheese variety, diet or time.

Browse our Recipes

Products

Bothwell crafts more than two dozen varieties of cheese. View all our products or filter by category.

See our Cheese Products

Blog

We invite you to meet the people, events and oddities that make our cheesy world go round.

Read our Blog

Ask the Experts

Here’s your opportunity to ask questions about anything to do with cheese—making it, shipping it, storing it or its nutritional benefits. Answers will be posted on our Blog.
Ask a Question