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Horseradish Cheddar
The biting pungency of horseradish is balanced with the smooth taste of white cheddar to create the complex, pungent taste of our Horseradish Cheddar. Serve it with grilled meats or try it melted on potatoes or roast beef sandwiches. Your taste buds will never be the same!
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Did you know that the European Union, New Zealand and Australia together provide 80 per cent of all dairy products traded worldwide? But only 5 per cent of the cheeses they produce are actually traded. They prefer to keep and eat themselves. Wise business decision!
Copyright - Stuart Brown
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